“Breakfast is served with a buffet: you can find croissants and freshly baked cakes together with a selection of jams, bread, butter, sliced cold pork meats, yoghurt, fruit juices and hot drinks . For lunch and dinner you can choose from two first and two second courses. There is always a large buffet with salad and a surprise: at every meal, mussels, piadinas, filled tomatoes, mixed fried fish, vegetables in batter and much more according to the chef’s choice”

“The cuisine was a surprise: there is always a selection of two first and two second courses, a buffet of vegetables, often combined with slices of pizza, filled piadinas, mussels with grated bread, etc. and everything is delicious! Breakfast is also very good and plentiful” (Larag76 on Tripadvisor)